Round steak, peppers, onion, and Italian seasoning packet slow-cooked for 8 hours until fork-tender — pile onto hoagie rolls, top with provolone, broil two minutes. Hot Philly cheese steak sandwiches on a weeknight with almost zero hands-on time. [Read more...]

Iowa loose meat sandwiches made in the slow cooker — lean ground beef braised for 3 hours in beef and chicken base, apple cider vinegar, brown sugar, and Worcestershire until it falls into a fine crumble. Pile onto buns with mustard, ketchup,... [Read more...]

— rotisserie chicken, Uncle Ben's long grain and wild rice with the seasoning packet, sautéed vegetables, chicken broth, and heavy cream. Tastes like Panera, ready in under an hour. [Read more...]