Huli huli chicken is one of those dishes that tastes like it took serious effort — but the reality is, your Instant Pot does most of the heavy lifting. You get deeply saucy, tender shredded chicken with that signature sweet-soy-ginger flavor, all... [Read more...]

Instant Pot crack chicken in 40 minutes — bacon, chicken, ranch seasoning, cream cheese, and cheddar cooked under pressure and shredded into a sauce that works over rice, on sandwiches, stuffed in baked potatoes, or straight out of the pot. [Read more...]

with regular dried noodles, a creamy cottage cheese filling, and meat sauce — layered in the slow cooker and done in 4 hours on low. No boiling noodles. No oven. Tastes like you spent the whole afternoon on it. [Read more...]

Shrimp boil is one of those meals that feels like a whole event — the kind of thing you’d order at a restaurant on the Gulf Coast and still think about months later. These foil packet shrimp boil packets bring that same... [Read more...]