There are a few dinners that I can get by with more frequently than others and this slow cooker pot roast is one of them, for sure! Try this pot roast crock pot recipe and you’ll be glad you did!

The Easiest Darn Slow Cooker Pot Roast Ever
Raise your hand if you’re with me… an easy dinner ROCKS. This is the number one reason that I completely dig a pot roast recipe. It’s like a party in a pan and my entire family loves how moist the meat is and how it just falls apart. Learning how to make a pot roast is the easiest thing ever and you’ll look like Martha herself once you take the lid off your slow cooker. Go ahead, take this bull by the horns and be sure to come back and let me know what you thought.
For this recipe I used:

Slow Cooker Pot Roast
Ingredients
- 2-3 lb beef chuck roast
- 4-6 red potatoes peeled
- 4-5 large carrots peeled and cut into pieces
- 1 medium onion cut into slices
- 1 tsp garlic powder
- 2 packages brown gravy mix
- 2 c. water
Instructions
- Spray your crock pot with cooking spray
- Layer carrots first, roast next and finally on top potatoes and onions
- Mix together one brown gravy mix with 1 cup of cold water and garlic powder
- Pour the gravy mixture over your roast and veggies
- After 7 hours of cooking on low, mix 1 cup of water and one gravy
- Pour over roast
- Cook one more hour with lid on
- Enjoy!
Recipe adapted from Recipes that Crock


