Easy Recipe: Caramel Apples

These Easy Caramel Apples call for 3 ingredients and they are so simple to make. You've got this one!
Course Dessert
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 apples


  • 1 11 oz. package Kraft Caramel Bits (or unwrapped caramels)
  • 3/4 tsp vanilla extract
  • 1 T water
  • 4 Granny Smith or tart apples
  • ** wooden craft sticks


  1. Wash and dry apples. This is one of the most important parts, the apples need to be very dry.
  2. Combine caramels, vanilla and water in a saucepan and cook over low heat stirring constantly until caramels melt. Insert craft sticks into apples and dip apples into caramel mixture. Place caramel apples into buttered wax paper surface (make sure to place the wax paper on something hard and flat like a cutting board) and refrigerate until set. Double or triple recipe for more apples.