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Corn and Black Bean Salsa
Kate
Fresh corn with black bean salsa perfect for your party!
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Appetizer
Servings
5
cups
Ingredients
2
cans black beans
1
can shoe peg corn
1
can original flavor Rotel
4
T
olive oil
4
T
lime juice
1/4
c
fresh cilantro
1 1/2
tsp
cumin
1/2
t
salt
Instructions
Drain and rinse black beans and corn in a colander, Pour Rotel over clean beans and corn to drain. Transfer to bowl and mix in remaining ingredients Chill for a few hours and serve with chips.