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Classic Macaroni Salad Recipe
Prep Time 20 minutes
Total Time 20 minutes
Servings 10 cups
Ingredients
- 16 oz Elbow Macaroni, cooked, drained and rinsed
- 1 green pepper
- 10 small carrots or 1 large
- 1/2 medium onion
- 1/2 c. diced celery
- Dressing:
- 1 c. mayonnaise
- 1/2 c white vinegar
- 1/3 c. sugar
- 1/2 c sweetened condensed milk
Instructions
-
Mix first 5 ingredients together in a large mixing bowl, combine dressing ingredients and pour over macaroni mix.
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Chill for 2 hours or more in refrigerator.