I absolutely love this hot grape jelly meatball recipe. Whether you need a hot finger food for adults or a kid friendly appetizer, this quick appetizer never disappoints.
Course
Appetizer
Cuisine
American
Keyword
grape jelly meatball recipe
Prep Time15minutes
Cook Time2hours
Total Time2hours15minutes
Servings12
Calories1000kcal
Ingredients
32oz.package Fully Cooked & Frozen Meatballs
32oz.jar Grape jelly
20oz.Chili Sauce or BBQ sauce
Instructions
Directions:
Combine jelly and BBQ sauce/chili sauce
Give that a good stir
Pour over meatballs and stir well
Cook in the crock pot on low for four hours or high for 2 hours until heated through
Stir occasionally
Recipe Notes
* Note that in the video I have pictured Italian Meatballs. Look for homestyle meatballs at the store if you can find them. Homestyle variety is preferred