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Set your slow cooker to high.
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Add your beef to the slow cooker, chop well.
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Add all other ingredients and stir to combine until beef is completely covered and mixed in.
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Cover and cook on high for one hour.
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Uncover after 1 hour of cook time and break up meat to small pieces.
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Turn on low and continue cooking on high for 2 ½ - 3 hours with the lid off
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Continue to stir occasionally and break up any chunks of beef.
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Serve a heaping spoonful on a warm bun and top with ketchup, pickles, mustard and other burger toppings.