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Easy Chicken Casserole with Stuffing

This easy chicken casserole with stuffing is so good, so easy and so inexpensive to make!
Course Dinner
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Author Kate

Ingredients

  • 4 skinless chicken breast halves
  • 4 slices American or Swiss cheese
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 4 thin tomato slices
  • 2 T melted butter
  • 1 c. Stovetop stuffing crushed
  • Hot cooked rice

Instructions

  1. In a 3-qt oblong dish place chicken
  2. Top with cheese.
  3. Stir soup & milk and spread over cheese
  4. Top with tomato slices
  5. Combine butter and stuffing
  6. Sprinkle over tomatoes
  7. Bake at 400 degrees for 25 minutes or until chicken is no longer pink
  8. Serve with rice